On Sunday, June 22nd, join us by the shore of Euforia, as we embark on a culinary journey through the authentic flavours of Turkish cuisine, thoughtfully curated by Chef Claude.

Savor each bite of vibrant Turkish delights, as the warm welcoming atmosphere invites you to unwind and indulge in the beauty of the moment.

We look forward to sharing delicious oriental flavors and celebrating the start of the holiday season with you!

More details: 0738.111.155.

The brunch, open to the public, is part of the weekend experience Home & Heart: The Summer Break, which invites you to relax and enjoy precious moments with your loved ones, with activities that cater to all ages, all while basking in the soothing ambiance of the sea.