Brunch Datina & Deliciu | Jan. 25
EuforiaThe first brunch of the year. Celebrate traditional flavours paired with live music and joyful moments. This festive gathering will spotlight the essence of Romanian cuisine. Savour a variety of traditional dishes, an extended buffet, a refreshing lemonade bar, and homemade local sweets, all while listening to live music and celebrating the Union of the … Read More "Brunch Datina & Deliciu | Jan. 25"
Arta pe Paine | Feb. 8
EuforiaSaturday brings an exciting pop-up store spread throughout the hotel: an encounter with artisans and their creations. The hum of discovery will be complemented by finger food treats paired with a glass of prosecco.
Dinner Wine & Dine | Feb. 14
EuforiaOn Friday evening, February 14th, we will host a truly special event: the first Wine & Dine of the year. Enjoy a candlelit evening featuring a four-course menu and live music, a night crafted to perfection and served in the romantic setting of our sea-view restaurant. 250 Lei for the general public 175 Lei for hotel … Read More "Dinner Wine & Dine | Feb. 14"
Brunch Datina & Dragoste | Feb. 23
EuforiaOn Sunday, February 23rd, we gather once again for our beloved Sunday brunch - this time, Datină & Dragoste honours love in all its forms and the cherished Romanian tradition of Dragobete. Date: Sunday, February 23rd Time: 12:30–3:00 PM Entrance: 200 Lei for adults / 100 Lei for children (4–10 years old) Reservations: 0738.111.155
Brunch Datina & Debut | Mar. 2
EuforiaWe reunite on Sunday, March 2nd, for Datină & Debut - a seaside feast to celebrate the arrival of spring through a delightful culinary journey featuring rose tea and elderflower lemonade. Date: Sunday, March 2nd Time: 12:30–15:00 Price: 200 Lei for adults / 100 Lei for children (4–10 years) Reservations: 0738.111.155 This event is part of the Mărțișor celebration experience, … Read More "Brunch Datina & Debut | Mar. 2"
Dinner Wine & Dine | Mar. 8
EuforiaTo celebrate the feminine spirit in all its splendor, we invite you to the seaside on the evening of March 8th for a new culinary journey crafted by Chef Claude. Paired with the story of a winery and its exquisite wines, Wine & Dine offers a four-course menu lovingly created with local ingredients—a truly special gift for someone dear. Join us, … Read More "Dinner Wine & Dine | Mar. 8"